Your bespoke wedding cake journey.
Your wedding cake is so much more than just a dessert. It's an opportunity to celebrate who you are as a couple, your love story, and everything that makes your day uniquely yours.
Each cake I create is a blend of contemporary artistry and timeless elegance, paired with beautiful flavours and a seamless, guided experience from beginning to end.
The result is a truly showstopping centrepiece that draws your guests in, creates a moment, and is remembered long after the day has passed.
The classics - Timeless flavours, beautifully refined.
Madagascan Vanilla
A moist and tender Madagascan vanilla sponge filled with Vanilla Buttercream and your choice of either Strawberry or Raspberry jam.
Carrot and orange
A light, fluffy and super moist spiced sponge, filled with our delicious orange buttercream. (contains nuts)
Luscious Lemon
A moist and tender lemon sponge, filled with zesty lemon buttercream and lemon curd for that extra citrus kick!
Double Chocolate Indulgence
For chocolate lovers everywhere, (and those who will be converted!) our moist chocolate sponge is made with real milk chocolate for that extra chocolate hit and filled with a silky-smooth milk chocolate buttercream.
Something a little different...
Spiced Pistachio
Our signature sponge, laced with ground pistachios and infused with a subtle hint of cardamon. Paired with with a silky smooth pistachio buttercream. (Contains Nuts)
Cherry Bakewell
Our classic sponge infused with an Almond flavour and glace cherries and filled with almond buttercream and cherry jam. (contains nuts)
Salted Caramel
Perfect for anyone with a sweet tooth! A delicious caramel-flavoured sponge with caramel buttercream & salted caramel sauce.
White Chocolate and Raspberry
Our classic sponge infused with fresh raspberries and paired with a silky smooth white chocolate buttercream & Raspberry Conserve
Red Velvet
A moist and tender sponge, flavoured with a hint of chocolate and rich red colour, paired with a silky-smooth white chocolate buttercream.
Chocolate orange
If like me, you love a Jaffa cake, then this flavour is for you! Our signature chocolate sponge, filled with smooth orange buttercream and a tangy orange curd for a zesty twist!
Sticky Ginger
A moist, rich and spicy ginger sponge filled with lemon buttercream. Perfect for an autumnal celebration.
Lotus Biscoff
Our Signature vanilla sponge with a Biscoff twist, filled with Biscoff buttercream and lotus Biscoff spread.
Vegan options are also available for most of our flavours. Please get in touch to discuss your requirements.
floral Cake Inspiration for your Newcastle Wedding
Wedding cake guide prices
Wedding cake orders have a minimum order price of £550.
3-tier cakes, 120 portions – from £650
10″, 8″ & 6″ three tiered cake, consisting of 4 layers of moist sponge in each, generously filled with buttercream and fruit conserve. Beautifully finished in white chocolate ganache and premium quality sugar paste.
4-tier cakes, 165 portions – from £720
11″, 9″, 7″ & 5″ four tiered cake, consisting of 4 layers of moist sponge in each, generously filled with buttercream and fruit conserve. Beautifully finished in white chocolate ganache and premium quality sugar paste.
Other sizes are available, please enquire for more information.
Please note that these are our starting prices for simple cake designs. Higher levels of detail such as texture, wafer paper flowers or figurines are priced separately. All wedding cake orders are also subject to a delivery and set up charge.
In order to provide an accurate, personalised quotation, I will need to know a bit more about your event, the size of the cake you require and your vision for your cake. Please get in touch for more information and lets talk cake.
The Tasting Experience.
Your wedding cake should taste as exceptional as it looks, and your tasting experience is one of the most enjoyable parts of the journey
Complimentary with every wedding cake order, our Luxury cake sample boxes contain six flavours of your choice, with two beautifully prepared portions of each. It's the perfect way to discover your ideal flavour pairings, and an indulgent experience to share together.
Your top questions
When should I book?
I intentionally limit my diary to a maximum of three bookings per month, to ensure that I give every cake my full creative focus, attention to detail and the time that it deserves. Due to this my diary does fill quickly, with summer dates becoming booked up well in advance. In order to avoid disappointment, getting in touch around 12-18 months before your big day is advised. Please get in touch to check my availablity.
Can I have a different flavour for each tier?
Yes! In fact I would encourage you to! For such a unique occasion, why not have unique flavours? We offer a range of delicious options including Lotus Biscoff and Cherry Bakewell, which offer something a little different. Having multiple flavours also offers choice for your guests.
What size cake do I need?
As a rule of thumb I recommend catering for 75 – 80% of your total evening guests, as not everyone will eat cake. A standard wedding cake portion is considered to be a 1 x 1″ finger slice. Our standard size cakes are approximately 6″ tall, so this provides a generous size portion to include as part of your evening buffet. However these are recommendations only, and we believe that you can never have too much cake!
Do you make “free from” cakes?
Many of our signature flavours are available as a delicious Vegan option. However, we are unable to guarantee that our products, including our vegan products, are free from allergens. This is because our cakes are produced in a multi-purpose kitchen which handles all allergens, including nuts. It is advised that anyone with a severe allergy or intolerance, should not consume our cakes, including our Vegan products.
Designed around you
From handcrafted florals, to delicate hand painted details, or bespoke figurines honouring a beloved pet, every detail of your cake is thoughtfully planned around you.
Each design is created with intention, ensuring that your cake will be so much more than just a sweet indulgence, but a meaningful centrepiece that is remembered long after the last slice is eaten.
Not sure what style of cake you are looking for?
A complimentary discovery call is the perfect way to start your wedding cake journey.
Bespoke cake inspiration for your North East wedding.
Ready to plan your own bespoke design?
Get in touch.
Finishing touches.
Edible favours make a beautiful gift for your wedding guests whilst adding another thoughtful detail to your celebration. From elegant cupcakes, hand decorated biscuits or beautifully decorated cakesicles, each design can be personalised to complement your wider décor and styling.
A treat that is impossible to leave behind, edible favours are the perfect finishing touch to your wedding celebration.
Helpful tips for your bespoke wedding cake.
Portion size and guest numbers.
If you are serving your cake as part of your evening buffet, you do not need to cater for every guest. Some will be so happy on the dancefloor, that they will not make it to the buffet at all! As a general rule of thumb, if you cater for 75-80% of your total numbers, there will be more than enough cake to go around.
The portion guide above is based on my standard height cake tiers, which are all 6″ tall. based on this each guest would receive a 1x1x6″ finger portion, which is a generous serving. There is also the option to halve these portions for smaller servings. Please discuss your requirements during your consultation and I will be happy to guide you.
Cake Stand Hire
I have a lovely collection of cake stands available to hire for your big day, and I’m always adding new styles. Hire is £15, plus a security deposit equal to the value of the stand you choose. The deposit is fully refundable once the stand is returned in good condition within 7 days of your celebration.
Styling Your Cake Table
Your wedding cake isn’t just a treat—it’s also a key part of your décor and one of the main focal points at your reception. You’re spending good money on a beautiful cake, so it’s worth making sure it really stands out. A simple table runner, some candles, or fresh flowers can make a big difference. Chat to your stylist for ideas on how to dress up your cake table and tie it into the rest of your styling.
Faux Tiers, Spacers & Separators
If you love the look of a tall cake but don’t need that many servings, faux tiers are a great option. These polystyrene tiers are iced to look just like the real thing—your guests won’t know the difference, and you’ll cut down on waste.
I also offer clear acrylic spacers, floating tiers, and hoop separators. These give your cake extra height and light and add a modern, stylish touch without the need for extra cake.
How to work with me
Arrange a chat
Get in touch to arrange an online design consultation, where I will be able to answer all of your questions and guide your through our process.
Design & Booking
After your consultation, you will receive a detailed sketch(es) of the proposed design for your consideration and approval. At this point a £100 non refundable booking fee is required in order to secure your date.
Tasting & Delivery
Prior to your wedding you will receive a luxury cake sample box where you will experience six of our signature flavours. We will communicate with your venue and take care of delivering your cake with the utmost care.
